Evening Manager on Duty - Shenandoah Crossing Resort in Gordonsville, VA by Bluegreen Vacations

Date Posted: 6/10/2024

Job Snapshot

Job Description

Shenandoah Crossing Resort located in Gordonsville, VA is seeking an Evening Manager. Join us and play a pivotal role in maintaining the beauty and functionality of our resort nestled in the picturesque Virginia countryside. Apply today; we are hiring immediately! 

Location:  174 Horseshoe Circle; Gordonsville, VA 22942

Schedule: Mid or Evening Shift (anywhere from 12:00 pm - 11 pm)

Compensation: Competitive base salary + 10% eligible annual bonus. Relocation assistance available.

Visit the resort: Shenandoah Crossing Resort

BENEFITS YOU’LL ENJOY:   

  • Up to 21 Paid Days off per Year!
  • 401K Matching up to 5%
  • 9 Paid Holidays
  • 2 Paid Days to Volunteer 
  • Medical, Dental, Vision Insurance
  • 6 weeks - Paid Parental Leave
  • Internal Growth and Career Pathing
  • Tuition Reimbursement
  • Safe and Fun Work Environment
  • Employee Discounts Including Childcare, Hotels and more!

JOB SUMMARY: 

You will be responsible for managing the resorts evening operations, the front-desk, reservations, and maintaining proper working relationships between the front desk and all other departments.

  • Interaction with evening Guest Services associates regarding guest satisfaction and resort projects, not limited to scheduled assignments. 
  • Handle issues about guest satisfaction with the ability to make decisions on behalf of the Resort Manager regarding essential compensation. 
  • Inventory Management. Participate in monthly weekly management and staff meetings. 
  • Maintain personal contact with owners and guests of the resort. Monitor and maintain procedures for the safety of guests and personnel.  
  • Maintain high service levels as outlined in the SOP manual, which includes but is not limited to Front Desk, Maintenance, and Housekeeping. 
  • Perform weekly checks of all SOPs to ensure guest service will be prepared for an audit. 

YOUR EXPERIENCE: 

  • High School Diploma or GED required.
  • 3-years Hospitality Management or Supervisor experience required, preferably in front office operations.
  • You have Hospitality Front Desk Operations, yield, and resolution management knowledge. 
  • Ability to motivate and mentor associates. 
  • You are able to work a variety of shifts, including evenings, weekends, and holidays, also as needed for peak periods such as Check-in/Check-out, vacation, sick leave, gaps in coverage, and response to urgent or emergency-related scenarios. 

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